Texas CaviarAdvertisementsAdvertisements Start Cooking (349 reviews)Prep:15 minsCook:Total:2 hrs 15 mins Ingredients 1 pint cherry tomatoes, quartered1 (15 ounce) can black-eyed peas, drained1 (15 ounce) can black beans, drained1 (8 ounce) bottle zesty Italian dressing1 green bell pepper, chopped½ onion, chopped1 bunch green onions, chopped2 jalapeno peppers, chopped1 tablespoon minced garlic½ teaspoon ground coriander1 bunch chopped fresh cilantro, or to tasteAdvertisements Start Cooking