Mini Philly CheesesteaksAdvertisementsAdvertisements Start Cooking (53 reviews)Prep:30 minsCook:30 minsTotal:1 hr Ingredients 2 tablespoons butter, or as needed2 tablespoons all-purpose flour, or as needed1 cup cold milk2 ounces shredded provolone cheese, or more to taste1 pinch ground nutmeg1 pinch cayenne peppersalt to taste1 (12 ounce) skirt steaksalt and freshly ground black pepper to taste3 tablespoons olive oil, divided, or as needed¼ cup water⅓ cup diced onion⅓ cup diced sweet peppers2 baguettes, or as needed, cut into 48 1/2-inch thick slices¼ cup shredded provolone cheese, or as neededAdvertisements Start Cooking