Asian Lettuce WrapsAdvertisementsAdvertisements Start Cooking (2,893 reviews)Prep:15 minsCook:15 minsTotal:30 mins Ingredients 16 Boston Bibb or butter lettuce leaves1 pound lean ground beef1 tablespoon cooking oil1 large onion, chopped¼ cup hoisin sauce2 cloves fresh garlic, minced1 tablespoon soy sauce1 tablespoon rice wine vinegar2 teaspoons minced pickled ginger1 dash Asian chile pepper sauce, or to taste (Optional)1 (8 ounce) can water chestnuts, drained and finely chopped1 bunch green onions, chopped2 teaspoons Asian (dark) sesame oilAdvertisements Start Cooking