RecipeMaster

Barbecued Meatballs

Enjoy these BBQ meatballs made with your favorite flavor of barbecue sauce. When the meatballs are done, you can place them in a slow cooker/server to keep them warm.

Submitted by AZTHESPIAN

Prep Time: 15 mins

Cook Time: 1 hr

Total Time: 1 hr 15 mins

Servings: 8

Ingredients

  • *2 pounds ground beef
  • *1 ½ cups fresh bread crumbs
  • *2 eggs
  • *½ cup milk
  • *¼ cup chopped onion
  • *1 ½ teaspoons salt
  • *1 (18 ounce) bottle barbecue sauce

Directions

Step 1

Set your oven to 375 degrees F (190 degrees C).

Step 2

In a large mixing bowl, thoroughly combine the ground beef, milk, onion, bread crumbs, salt, and eggs.

Step 3

Roll the mixture into small balls about one inch wide and place them into a 9x13-inch baking pan.

Step 4

Bake for 25 to 30 minutes in the preheated oven. Afterward, coat the meatballs with barbecue sauce and continue baking for another 35 minutes.

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