RecipeMaster
Barbecued Meatballs
Enjoy these BBQ meatballs made with your favorite flavor of barbecue sauce. When the meatballs are done, you can place them in a slow cooker/server to keep them warm.
Submitted by AZTHESPIAN
Prep Time: 15 mins
Cook Time: 1 hr
Total Time: 1 hr 15 mins
Servings: 8
Ingredients
- *2 pounds ground beef
- *1 ½ cups fresh bread crumbs
- *2 eggs
- *½ cup milk
- *¼ cup chopped onion
- *1 ½ teaspoons salt
- *1 (18 ounce) bottle barbecue sauce
Directions
Step 1
Set your oven to 375 degrees F (190 degrees C).
Step 2
In a large mixing bowl, thoroughly combine the ground beef, milk, onion, bread crumbs, salt, and eggs.
Step 3
Roll the mixture into small balls about one inch wide and place them into a 9x13-inch baking pan.
Step 4
Bake for 25 to 30 minutes in the preheated oven. Afterward, coat the meatballs with barbecue sauce and continue baking for another 35 minutes.