Advertisements

Step 2 of 6

Create the soaking liquid: Blend the soy sauce, Worcestershire, liquid smoke, brown sugar, salt, pepper, meat tenderizer, garlic and onion powders, and paprika inside a glass container.

Advertisements

Recipe Reviews

DOTDASH MEREDITH FOOD STUDIOS

Steve
2026-02-08

Superb recipe; I gave it a try and everyone was a fan. I've experimented with other methods, but I keep returning to this one. It’s the version everyone requests.

John Thompson
2026-01-28

Simple to prepare and delicious!

Advertisements